Takeaway menu

Market Catch

All of our fish is sustainably sourced from UK day boats

14	The Fish & Chips	choice of peas, tartare sauce, walli
9	KFC (Korean fried chunks)	White fish chunks, gochujang, honey, sesame
12	Johnny burger	Jerk white fish, Johnny cakes, kale slaw
8	Smoked mackerel scotch egg	Pickled Cacklebean egg
8	Cockle Popcorn	Battered cockles, Kombucha vinegar, smoked salt

Chip

2.5	Chips	Lovells potatoes
5	Poutine	Chips, cheese curds & gravy
2.5	Ghost chip	Chips, naga (ghost) chili seasoning (HOT)
4	OTH chip	Smoked large chips, Togarashi, Okono sauce
11	Crab on chips	Devon hand picked crab piled on our chips
5	Cav on chips	Trout roe on our chips
3	Truffle chips	Truffle oil and sea salt on our chips
3	Garlic butter chips	Confit garlic & herb butter drenched over our chips
3	Curry chips	Golden curry drenched over our chips
2.5	Wasabi chips	Our chips covered in wasabi powder

Plant

5	Onion Rings	Guinness battered onion rings, smoked mayo
6	Blooming onion	Whole deep fried onion, sour cream
6	Deep fried pickled onions	Our own Kombu pickled onions, battered
7.5	KFC (Korean Fried Cauliflower)	Buttermilk cured cauliflower, Gochujang, Honey, Sesame

Side

2	Mushy Peas	Pureed marrowfat peas
3	Pea Puree	Garden peas, mint
3	Fimchi	Off the Hook’s own recipe, Smoked fennel, fermented into kimchi
3.5	Kimchi	Off the Hooks own recipe, Chinese cabbage, fermented into kimchi
2	Walli	Pickled cucumber gherkin
1	Cackle	Lightly pickled Cacklebean egg
0.5	Tartar sauce	Off the Hook’s tartar sauce

If you have any dietary requirements please let us know before ordering. Our food is freshly prepared
in a small busy kitchen so we cannot guarantee that any of our food is 100% allergen-free